WSK 7 - Course Asian Inspired Autumn Tasting Menu Supper Club @ Lime Tree Work Shop - Friday 4th October 7.30-11pm

A tasting menu of Asian inspired dishes based on Chef Director Freddie’s extensive travels & work across the Asian continent. This SupperClub menu is a showcase of flavours, creativity, craftsmanship & fine food inspired by a passion for Asian spices & ingredients. An event for fine food lovers & those on the hunt for a unique dining experience.